Housewives, cooking is not only a common but also a pastime, they often try different recipes. And if you have already ruined your family. sorrel borsch with egg, Prepare chicken broth soup at this time. TheLime has developed a simple recipe for you.
Inputs drop- Water (3.5-4 L), boiled chicken (600-700 g), rice (0.5 cups), potatoes (4-5 pcs.), Carrots (1 pc), onion (1 pc), garlic (2 cloves celery (parsnip) parsley root (small handful), chilled bell pepper (0.5 cups), chilled vegetable mixture (2/3 cup), salt, black pepper (5-6 pcs.), bay leaf (2 pcs.), dried dill. (1 tbsp.), Dried green onions (1 tbsp.).
This is the amount of nutrients for a 5 liter pot.
Cooking
We clean the roots of the celery, or parsley or parsley, wash and cut into circles. We wash the onions and carrots in running water, chop them, cut the carrots into small cubes.
Pour the filtered water into a large saucepan, add the uncooked chips, whole onions, chopped carrots and sesame seeds, as well as pepper, salt and birch leaves (optional).
Put it on the stove and bring it to a boil, then reduce the heat slightly.
When the vegetable soup is ready, prepare the ingredients for the meatballs. Rice is washed in running water – about 5-7 times a day. Boil the rice in a small saucepan until half done.
Grilled meat can be prepared or minced chicken can be purchased at a meat grinder. Mix boiled rice, boiled meat in a bowl, salt to taste. Create meatballs with wet hands and place them on a cutting board or plate.
In the meantime, peel the potatoes, rinse in running water and cut into medium cubes. Add them to the soup and wait for everything to flow together. Followed by 1 pc. Add meatballs here. After 10 minutes, add the chilled sweet pepper and vegetable mixture, as well as the dried dill and green onion. Cook everything together until the potatoes are cooked through. Remove the birch leaf, whole onion and garlic from the finished soup before serving.
Serve delicious vegetable soup with meatballs and enjoy the taste.
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